Rationing in Canada during WW2 did not fully end until 1947, with meat, sugar, butter and preserves being the last items to be removed from ration limits. Tea and coffee had come off rationing in September 1944, probably because they were very hard to acquire at the time. Gasoline and liquor were taken off the list in August 1945. The final ration book was issued in September 1946.
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Rationing in Canada during WW2 did not fully end until...